Contact Information
- Address
- 江東区東陽１丁目８−８ セザールアーバンデュオイースト, 東京都, 135-0016
- Phone
- (809) 578-8920
- Website
- getyourguide.com/tokyo-l193/tokyo-sushi-making-class-with-professional-chef-t1267611/?utm_source=getyourguide&utm_medium=sharing&utm_campaign=activity_details&sharing_exp=hem-adp-share-shortlinks-apps-q2-26-v2_a&utm_content=link_in_bio&fbclid=pazxh0bgnhzw0cmteac3j0ywzhchbfawqpotm2nje5nzqzmzkyndu5aagnokpxd6yarzcaqr0lupjsaehylh2ujkcdvbv_vdjvnswnfkf0x2gsljygkrw_aem_exqbpekssefelyin7xz62g
Business Hours
| Monday | 10:30am – 07:00pm |
|---|---|
| Tuesday | 10:30am – 07:00pm |
| Wednesday | 10:30am – 07:00pm |
| Thursday | 09:10am – 05:00pm |
| Friday | 10:30am – 07:00pm |
| Saturday | 10:30am – 07:00pm |
| Sunday | 09:00am – 05:00pm |
About Satoshi’s Tokyo Edomae Sushi Class
Authentic Edomae Sushi Making Class in Tokyo. Experience traditional Edomae sushi-making in a local Tokyo home with a professionally trained instructor. This welcoming small-group class is perfect for beginners and includes easy step-by-step guidance. Make around 10 pieces of nigiri sushi and one sushi roll using akazu (red vinegar), a key ingredient in authentic Edomae sushi. Learn about Japanese food culture, traditional tableware, and basic knife skills while enjoying homemade miso soup made with fish stock. Available in English, Japanese, and Chinese. Conveniently located near central Tokyo, this class is ideal for solo travelers, couples, families, and anyone looking for an authentic Japanese cultural experience.